NFS284H Winter 2024 Final Test 3

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Test Format

  • Multiple Choice Questions (50 Questions, 1 Marks Each, 50 Marks in total)

Materials Covered

  • Nutrition DRIs
  • Canada’s Food Guide
  • Food labeling
  • Nutrition research
  • Digestive system
  • Food safety
  • Food intake assessment
  • Natural health products
  • Carbohydrates
  • Diabetes
  • Lipids
  • Protein
  • Vegetarian diets
  • Consequence of obesity
  • Weight management
  • Exercise
  • Energy expenditures
  • Body weight through the lifecycle
  • Water-soluble vitamins
  • Fat-soluble vitamins
  • Sodium intake
  • Potassium intake
  • Hypertension
  • Major minerals
  • Minor minerals

Test Content